• Bowmore Whiskey - 3 bottles on Cask
  • Lobby Lounge Bar Seating
Adults
2
Children
0

Bowmore Whiskey Dinner

Enjoy the entire Bowmore Single Malt Scotch lineup expertly paired with a delectably sophisticated 5-course plated dinner created by Executive Chef Morgan Wilson. Communal seating will take place in the historic Lobby Lounge.

  Menu 

12 YEAR

CITRUS CURED SCALLOP
compressed cucumber, blood orange, tarragon emulsion, lemon marigold

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15 YEAR

CITRUS CURED SCALLOP
candied pistachio, lightly pickled beets, spiced apple, toasted brioche

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18 YEAR

SMOKED CARROT AGNOLOTTI
whipped mascarpone, black truffle, onion jus, shaved pecorino

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25 YEAR

BRENT LAKE WAGYU BAVETTE
maple glazed rutabega, braised cipollini onion, madiera jus, thyme oil

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TIMELESS 27 YEAR

CHOCOLATE NOUGAT BAR
whisky chocolate cake, moelleaux nougat butter, dark truffle ganache

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