Fairmont Empress Easter Buffet
Fairmont Empress welcomes guests and locals to celebrate Easter with an abundant buffet brunch in the legendary Crystal Ballroom. Prepared by Executive Chef Morgan Wilson and the rest of the Hotel’s culinary team, the extensive and lavish brunch selections will be sure to delight the senses and create a memorable experience. Reconnect with loved ones over creative food stations, fresh, local seafood and a delectable dessert spread.
Crystal Ballroom at Fairmont Empress
Sunday, April 9
10:00am – 3:00pm
$120 per adult, plus taxes
$75 per child (6-12), plus taxes, children 0-5 eat for free
Buffet guests can also enjoy an Easter Egg Hunt on the Empress lawns, featuring an appearance by the Easter Bunny himself!
Victoria’s cherry blossoms begin to bloom by late February and the stunning display continues until May, creating spectacular pink and white archways throughout the city. Whether you are exploring new roads or seeing Victoria in a new hue, Canada’s Castle on the Coast is the perfect Spring Getaway.
Sunday Roast To Go
Earth Hour Tasting Menu Fairmont Empress
