• living room with food on the table
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Welcome Amenities

Fairmont Empress provides gourmet creations to help personalize your stay. These exclusive amenities have found their way onto this guide after careful selection and are here to make your experience with us more memorable. Call or Email our Royal Service team to order!

  • Food & Beverage

    • Cheese & Charcuterie
      A flavourful mix of artisanal cheeses and local charcuterie, crostini, apricot preserve, fruit, olives, vegetables and pickled mustard seed. A contemporary twist on a centuries-old indulgence. Celebrate all things meat and cheese with this special amenity.

      Allergens: dairy, lactose, gluten, wheat, mustard.
      $45
    • Artisanal Cheese
      Layered with artisan cheeses, baguettes, crackers, dips, pickles, olives, fruits, veggies, nuts and more. Eat, love and share with company. Expect local and yummy delicacies, all curated to provide fresh, seasonal and premium quality for you!

      Allergens: dairy, lactose, gluten, wheat, (vegetarian).
      $30
    • Berries & Bubbles
      A little something makes all the difference. Enjoy fresh strawberries with a bottle of Cipes Brut set on ice. Served with two glasses.

      Allergens: none (vegan).
      $90
    • Birthday Cake
      Life is short, eat the cake. Mini funfetti cake with sprinkles.

      Allergens: dairy, lactose, gluten, wheat, egg (vegetarian).
      $30
    • Whole Fruit & Water
      A selection of seasonal whole fruits and berries with a bottle of San Pellegrino sparkling water.

      Allergens: none (vegan).
      $35
    • Tea for Two
      Signature Empress raisin scones with strawberry preserve and house made clotted cream, two tea cups and Empress Tea Tin set (to take home), with kettle full of water ready to boil! Set on two antique silver platters.

      Allergens: gluten, dairy, lactose (vegetarian).
      $60
    • Chocolates
      Make your stay a bit sweeter and experience the taste of luxury handmade chocolates.

      Allergens: dairy, lactose, tree nuts, soy (Vegetarian).
      $25
    • Bottled Water
      San Pellegrino 750 ml, Sparkling water Aqua Panna 750 ml, Still Water.
      $11
    • Canned Soft Drinks
      Coke, Pepsi, Diet Pepsi, Ginger Ale & Philips Ginger Beer
      $6
    • Kids Amenity
      At Fairmont Empress, Kids are treated like the superstars that they are. So for the young globetrotters in your life, order milk, cookies and skittles, a perfect snack after exploring BC’s capital city.

      Allergens: gluten, wheat, dairy, lactose, (vegetarian). Soy, oat and almond milk available.
      $25
  • Wine & Champagnes

    White Wines
    • Catalina Sound Sauvignon Blanc
      This New Zealand blend has an alluring mix of tropical and citrus fruits interwoven with herbal notes and lively acidity. Subtle oak influences give it texture and fullness.
      $120
    • Unsworth Pinot Gris
      Bright, fresh pear, green apple and citrus with delicate notes of fennel and herbs with distinctively pronounced Vancouver Island minerality.
      $80
    • Mission Hill Estate Chardonnay
      A delicious Chardonnay from BC’s Okanagan Valley loaded with flavours of fresh fig, honeydew melon, vanilla, tobacco and ripe pear.
      $65
  • Red Wines
    • Cannonball Cabernet Sauvignon
      Dark crimson in color and has dark cherry, caramel, mocha, and wood spice aromas. The taste is of red currant fruit with sweet oak, fresh cherry and dark berry flavors.
      $120
    • Hillside Pinot Noir
      Naramata Bench pinot noir shines with juicy raspberry and wild strawberry aromas and flavours. The silky texture lingers on the palate while a hint of spice adds to its beautiful complexity.
      $80
    • Mission Hill Estate Series Cabernet Merlot
      A balanced blend that provides both grace and complexity. Cassis and red currant aromas on the nose compliment the vanilla, lavender, and Tobacco notes present from oak aging.
      $65
    • Kettle Valley Merlot (Half Bottle)
      The grapes for this wine come from the King Drive and McGraw vineyards in Naramata. The wine has gone through a full malolactic fermentation and was aged in French oak for 19 months
      $40
  • Champagnes & Sparkling Wine
    • Noble Ridge ‘The One’ Traditional Method
      A distinctive style in a veritable sea of BC bubbly, Elegant aromas of fresh biscuit, flakey lemon tart and baked bread are harmoniously balanced with refreshing notes of Ambrosia apples, citrus and Asian pear. Subtle hints of minerality add to the invigorating and elegant crispness.
      $100
    • Bottega Prosecco
      Fresh & fragrant with delicate pastry, quince and notes of minerality, mushrooms and nuts on the nose; extra dry, with barely a hint of sweetness on palate and flavours of quince and nuts; refreshing finish.
      $70
    • Veueve Cliquot
      Pale lemon with fine bubbles; the nose is filled with aromas of apple, pear, toast and brioche; the palate is extra-dry and medium to full body with flavours that match the aromas.
      $195
    • Moet & Chandon (Half Bottle)
      Bright fruitiness and elegant maturity. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts.
      $65